In English:
Information video on 3G Center
In Danish:
Information video on 3G Center
Popular Press
Videnskab.dk, Stor undersøgelse: Er brød og korn sundt eller usundt?, 20 May 2019
sciencenews.dk, Why eating whole-grain products is so healthy, 30 January 2019
NutraIngredients.com, Whole grain switch benefits weight loss and inflammation - but not gut bacteria, 6 November 2017
FødewareWatch, Fuldkorn får overvægtige til at spise mindre portioner, 2 November 2017
Berlinske, Fuldkorn får dig til at spise mindre portioner, 2 November 2017
Metro Express, Fuldkorn får overvægtige til at spise mindre portioner, 2 November 2017 (also in Flensborg Avis)
Several reasons why whole grains are healthy, Press release, National Food Institute, Technical University of Denmark,
24 spørgsmål til Professoren, Radio24syv, Mikrobiolog og professor Tine Rask Licht, podcast, 28 October 2017
Videnskabens Verden: Vi taler hurtig transittid i tarmen, podcast, 7 September 2016
Sundhedsmagasinet: Tarmsystemet, DR tv (video), 15 March 2016
Fibre and protein enhance gut bacteria in children, Science Nordic, 7 March 2016
Fibre og protein giver småbørn rigere tarmflora, Videnskab.dk, 11 February 2016
Transition to family food determines infants’ gut bacteria, National Food Institute, Technical University of Denmark, 11 February 2016
Early Diet of Infants, Not Maternal Obesity, Influences Development of Gut Microbiome, American Society for Microbiology, 10 February 2016
Jo flere bakterier i vores tarme, jo sundere er vi, Politiken.dk, 30 May 2015
Tarmbakteriers betydning for livsstilssygdomme, National Food Institute, Technical University of Denmark, 11 December 2011
BT: December 12, 2011
Kristeligt Dagblad: December 12, 2011
Berlingske: December 12, 2011
Byd bakterierne velkommen i dit liv, Videnskab.dk, 23 November 2011