DuPont Nutrition & Health (formerly Danisco) is a world leader in food ingredients, enzymes and bio-based solutions. Their ingredients are used globally in a wide range of industries from bakery, dairy and beverages to animal feed, laundry detergents and bioethanol offering functional, economic and environmental benefits.
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Staff involved in the 3G center:
Health & Nutrition Group Manager, Sampo Lahtinen
Senior Scientist, Markus Lehtinen
R&D Group Manager, Arthur Ouwehand